Nice mix of Pinot blanc, Chardonnay, Auxerrois and Pinot gris. Spontaneous fermentation and directly pressed, then aged in cement. Super Glouglou white wine with tasty minerals and fresh acids. Citrus, pineapple, yummy!
Farid Yahimi aka Sons of Wine is an organic négoçiant, based in Ammerschwihr, Alsace, who has a very own, young and wild style of winemaking. Unique to Alsace...or even the world. He is not afraid to cross the border as he also makes a Verdejo based wine from colleague Ismael Gozalo *Microbio wines! and a Pinot noir aged in a barrel under the Mediterranean for a year. His range is special, tasteful and always very good.
Pinot blanc, Chardonnay, Auxerrois, Pinot gris
Funky level: ***