Petillant Naturel from Riesling. Slate soils Reil. 1 year slow fermentation in 1000l barrels. bottled with 22 grams of residual sugar and sealed with crown cap.
The wine has a lively, creamy mousse with notes of green apple, ginger, orange zest, peach and yellow apricot with a lengthy finish. Drinks like champagne.
Thorsten Melsheimer makes wines in the very very steep hills of the Mosel area in Germany. Everything needs to be done by hand, working biodynamic for many years already, he makes amazing Riesling.
Melsheimer - Rurale Pet nat
Riesling and Johanniter