Diva is 100% Garnatxa blanca, one of our favorite grape varieties. 1 day skin contact in wooden barrels, then pressed and made in a light oxidative style. Special!
Nuria is known in the scene, because she was for years the sommelier of Bar Brutal in Barcelona, now she focuses on making her own wines. She is currently allowed to use the cellar of Toni Carbo - La Salada, but soon she will move to her own paradise, with its own vineyards. Watch out, she makes very small quantities so be quick because gone = gone!
Funky level: ****